Catering Kiosk – Any food, Anywhere, Any time

Looking to start up your own food business? A catering kiosk could be your perfect vehicle to success. No bricks, no mortar, no permanent location on the high street, just you and your kiosk. Read on to find out why food kiosks are becoming so popular in the catering industry.

Catering Kiosk – Key Advantages

Street food is enjoying a resurgence and leading the way in this revival is the humble catering kiosk. It is little wonder that these mobile units are proving so popular when you consider the advantages they hold over traditional, immovable food outlets.

Go where the consumers are

Rather than waiting for consumers to come to you, a catering kiosk allows you to put yourself wherever the footfall is. This could be outside a football stadium, a busy shopping centre or any other area where there are plenty of potential consumers.

Flexible opening hours

Unlike shops, catering kiosks are simple and quick to open. Within a few seconds a catering kiosk can go from being closed to serving ravenous customers. This gives you great flexibility when it comes to your opening hours. When all other shops are closed you can provide much needed late night snacks for people leaving pubs and clubs

Fewer start-up costs

In comparison to shops, catering kiosks are very cheap. You don’t have to buy land, there are fewer maintenance costs and fewer staff are required.

Catering Kiosk – Bespoke Designs

Always dreamt of vintage veggie burger kiosk, or perhaps a colonial style coffee kiosk? We are experts at turning your designs into reality. We also cater for any type of food; from crepes to cakes to curries, we will provide you with the exact equipment that you need to succeed.

Click the following link to find out more about our catering kiosk designs. For information on industrial  / plant catering kiosk applications click here